friends

Love is in the Air and Spring seems to be blowing in early this year. There's not a better way to warm up and enjoy time with your loved ones than with a brunch at Casa Rondena! Sous Chef Derek has prepared an amazing menu for us: A delicious southwestern quiche, a mouthwatering play on Shrimp and Grits and his special Lemon & Poppyseed Bunt Cake. Each course is paired with a generous wine pairing (or two!).